Nara Prefectural Medical University (Kamahara City, the same prefecture) announced on the 27th that it has confirmed the effect of detoxifying the new corona virus with commercially available tea. Although the effect on humans has not been confirmed at the basic research stage, up to 99% of the virus has lost its infectivity when it comes into contact with tea for 1 minute in vitro, and it is expected to be one of the measures against infection. There are differences in the effect depending on the product, and it is said that it will consider publishing the product name with the permission of the manufacturer.
The experiment was conducted by a research team of Professor Toshikazu Yano (Microbial Infectious Diseases) of the same university. In the experiment, about 10 products such as green tea and black tea in PET bottles were used. The virus and tea were mixed in vitro and the amount of infectious virus was examined over time.
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